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v1.11.4459c35

Buckwheat Cakes - Organic, Original, 220g
EAT to LIVEEAT to LIVE

Buckwheat Cakes - Organic, Original, 220g

Experience the classic taste of Buckwheat Cakes, a buckwheat bread alternative you’re going to love. With a rich, nutty, and toasty flavour, these gluten free crackers are jam-packed with vitamins and minerals that do good for your health. This original flavour is a favourite among everyone, and the flavour profile easily complements a wide array of toppings from sweet to savoury.

Clean label ingredients
Clean label ingredients
Organic
Organic
Gluten-free
Gluten-free

Characteristic

Light, nutty, lightly salted with crisp wholesome crunch

Goes well with

  • Tintenbar Triple Cream - Soft Bloomy White Cheese

    Tintenbar Triple Cream - Soft Bloomy White Cheese

    Dairy, Eggs & Alts

    A$12.50
  • Tuna in Organic EVOO - Wild Caught, 2 x 195g Jar

    Tuna in Organic EVOO - Wild Caught, 2 x 195g Jar

    Fish & Seafood

    A$28.08
  • Organic Ricotta

    Organic Ricotta

    Dairy, Eggs & Alts

    A$11.25
Save $0.77 (7%)

$11.50 → $10.73 · vs at local grocery store

☀ Ambient·Total 220g·1-Pack
A$10.73
A$4.88100g

Free delivery on orders over $240

Buckwheat Cakes - Organic, Original, 220g·
A$10.73

Free delivery on orders over $240

Why it made the cut

  • Clean ingredients

    • Two ingredients: organic buckwheat and sea salt
    • Made in a dedicated gluten-free facility, tested for coeliacs
  • Nutrition

    • Source of fibre
    • Gluten free and grain free (buckwheat is a seed)
  • The producer

    • Made by Diana, an artisan sourdough baker for 10 years
    • Made fresh every day in small batches in NSW
Ingredients

Organic buckwheat, sea salt

Nutrition information

9 servings per package

Per Serving (25g)Per 100g% DV
Energy375kJ (90cal)1,500kJ (359cal)4%
Protein3g12g5%
Fat, total0.9g3.5g1%
– saturated0.2g0.7g<1%
Carbohydrate15.5g62g5%
– sugars0.3g1g<1%
Dietary fibre2.5g10g8%
Sodium70mg280mg3%

Nutritional values are estimates only. Natural product — actual values may vary.

% DV shown per serving, based on a 10,500kJ daily intake for adult male.

Producer Profile

EAT to LIVE

Hi, I’m Diana, and for 10 years of my life, I’ve been literally obsessed with making sourdough bread as an artisan baker. Then I got into fitness and nutrition education, and saw a huge problem! I realised there were no bread alternatives without gluten while still using clean nourishing ingredients. That is when I decided to combine my passion for bread and fitness and create my own. The journey was bumpy, but I got there in the end. Our Buckwheat Cakes are proudly made and hand packed in Australia since June 2022. Our small team makes them fresh every day and we can't wait for you to try them!

View full producer profile →
Clean label ingredients

Clean label ingredients

Made with simple, recognisable ingredients — no artificial additives, preservatives, or synthetic fillers. What you see is what you get.

Organic

Organic

Grown or raised without synthetic pesticides, herbicides, or fertilisers, in line with certified organic standards.

Gluten-free

Gluten-free

Made without gluten-containing grains, suitable for people with coeliac disease or gluten sensitivity.

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1 related product

  • Buckwheat Cakes - Organic, No Added Salt, 220g
    Ambient
    Total 220g
    Buckwheat Cakes - Organic, No Added Salt, 220g
    EAT to LIVE
    A$10.73A$4.88100g
    Gluten-free
    Clean label ingredients
    Organic
    Save: $0.77